Cook's Guide to Poultry & Game
Language: English
Published by Anness, 2001
- Softcover
- Used

Seller: MusicMagpie, Stockport, United KingdomMusicMagpie
5-star seller
AbeBooks seller since December 4, 2017
Softcover
Condition: Used - Very good
US$ 3.06
US$ 7.27 shipping
Ships from United Kingdom to U.S.A.
Quantity: 1 available
Add to basketFree 30-day returns
Seller Inventory # U9781842154588
- Title
- Cook's Guide to Poultry & Game
- Author
- Knox, Lucy
- Publisher
- Anness
- Publication year
- 2001
- Condition
- Very Good
- Dust jacket
- 32744641
- Signed
- 11/26/2025 11:18:32 AM
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1842154583
- ISBN 13
- 9781842154588
- Edition
- 1764155912.
- Seller catalogs
- 2, 9781842154588, U
This essential cook's compendium provides all the information you will need to cook these meats successfully.
"Synopsis" may belong to another edition of this title.
About the Author
Lucy Knox is a freelance cookery editor and writer. She was food and drink editor at Woman and Home magazine and is now writes regularly for several national newspapers. She is the author of six books, including a book, Wine, that she wrote with Keith Richmond her husband and coauthor of this book. Keith, a freelance journalist, was food and drink editor on the Sunday Mirror for several years and has written about food and drink for The Express and the Daily Mail.
"About the title" may belong to another edition of this title.
MusicMagpie
Stockport, United Kingdom
5-star seller
AbeBooks seller since December 4, 2017
Shipping rates from United Kingdom to U.S.A.
| Item | 15 to 25 business days | 15 to 25 business days |
|---|---|---|
| First item | US$ 7.27 | US$ 7.27 |
Payment methods
Specialty
usedSeller's business information
Entertainment Magpie LTD
Unit 5a The parklands, Lostock
Bolton, United Kingdom BL64SD