Cook's Library Chocolate

Cook's Library

7 ratings by Goodreads

Language: English

Published by Parragon Publishing, 2003

0752594443 / 9780752594446

  • Hardcover
  • New
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Seller: Mad Hatter, West Kelowna, BC, CanadaMad Hatter

4-star seller

AbeBooks seller since May 4, 2026

Hardcover

Condition: New

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Item description from seller

Parragon Publishing, 2003. New/New. 4to - over 9¾ - 12" tall. Not only does "Chocolate" run the gamut of chocolate-themed recipes, but its helpful instruction will help guide even novice chocolatiers as they work towards mastering advanced techniques in chocolate handling. Cakes and cookies are obvious inclusions, but the variety and range is positively astonishing - from Blackberry Chocolate Flan to Banana Empanadas to Chocolate Bread Pudding, this book has it all! Also not to be missed are sections on candies and drinks and savory dishes as well, a genuinely surprising and valuable addition. With a wide variety of recipes, clear, simple instructions, and some truly delightful photography, this is one book not to be missed by the true chocolate lover! 176 pp.

Seller Inventory # 004091

Title
Cook's Library Chocolate
Author
Cook's Library
Publisher
Parragon Publishing
Publication year
2003
Condition
New
Dust jacket
Dust Jacket Included
Binding
Hardcover
Language
English
ISBN 10
0752594443
ISBN 13
9780752594446

Mad Hatter

West Kelowna, BC, Canada

4-star seller

AbeBooks seller since May 4, 2026

Shipping rates from Canada to U.S.A.

Item7 to 14 business days4 to 6 business days
First itemUS$ 20.98US$ 32.98
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Mad Hatter

BC, Canada