Do Cool Sh*t: Quit Your Day Job, Start Your Own Business, and Live Happily Ever After

An inspiring, irreverent manifesto for those seeking to blaze their own path to entrepreneurship and find fulfillment and happiness through bold action and big ideas.

With zero experience and no capital, Miki Agrawal opened WILD, a farm-to-table pizzeria in New York City and Las Vegas, partnered up in a children's multimedia company called Super Sprowtz, and launched a patented high-tech underwear business called THINX.

Miki, a successful serial social entrepreneur and angel investor, pulls back the curtain to reveal how you can live out loud, honor your hunches, and leave nothing on the table. Start your business on a shoestring budget, nail your brainstorming sessions and product testing, and get free press coverage—all while living your best life.

Whether you’re a recent college graduate trying to find your way in the world, or a professional with a dead-end job and big dreams, Do Cool Sh*t will make you open your eyes, laugh out loud, and shout, "I can do that!"

Do Cool Sh*t features a foreword by Tony Hsieh, the founder and CEO of Zappos.

Miki Agrawal was named one of Forbes 2013 "Millennials on a Mission" and was the recipient of a 2013 Tribeca Disruptive Innovation Award. A Cornell University graduate, she is the founder of the highly acclaimed farm-to-table pizza restaurant WILD; THINX, a sustainable underwear company for women; and a partner in Super Sprowtz, a children's multimedia company that fosters healthy eating. Miki lives in New York City.