Pub Date: 2014-12-01 Pages: 258 Language: Chinese Publisher: China Agricultural Press feed specialization is an important feature of modern dairy. diet is an important material basis for the production of cows. not nutritionally complete and balanced diet . it is difficult to ensure the health. efficiency and quality of dairy cows. The genetic potential to promote conditions for different production management. resource characteristics. production levels and the size of the standard level of .

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Bibliographic Details

Title: Cows forage Practical Manual(Chinese Edition)
Publisher: China Agriculture Press
Publication Date: 2014
Language: Chinese
ISBN 10: 7109190900
ISBN 13: 9787109190900
Binding: paperback
Condition: New

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Pub 2014-12-01 258 Chinese China Agricultural Press feed specialization is an important feature of modern dairy. diet is an important material basis for the production of cows. not nutritionally complete and balanced diet . it is difficult to ensure the health. efficiency and quality of dairy cows. The genetic potential to promote conditions for different production management. resource characteristics. production levels and the size of the standard level of dairy rations. feeding program and management measures to achieve nutritional balance. modulation science. feeding well. fine management. to ensure that the cow give full play. Cows roughage practical technical manuals. is divided into seven chapters. cows roughage overview. natural wild grass. cultivated forages. Forage feed. green forage toxicity. dairy silage. Chinese Herbs utilizatio...

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