The Craft of Stone Brewing Co.

Randy Clemens, Greg Koch, Steve Wagner

ISBN 10: 1607740559 / ISBN 13: 9781607740551

Published by Random House USA Inc, US, 2011

About this Item

Seller Inventory # LU-9781607740551

Bibliographic Details

• Title: The Craft of Stone Brewing Co.
• Publisher: Random House USA Inc, US
• Publication Date: 2011
• Language: English
• ISBN 10: 1607740559
• ISBN 13: 9781607740551
• Binding: Hardback
• Condition: New
• Weight: 839 grams

About this title

Synopsis

From the craft favorite brewery, a guide to making the best beer at home, with accompanying recipes and insider lore. 

Since its inception in 1996, Stone Brewing Co. has been the fastest growing brewery in the country. Beer lovers gravitate to its unique line-up, which includes favorites such as Stone IPA and Arrogant Bastard Ale. This insider's guide focuses on the history of Stone Brewing Co., and shares homebrew recipes for many of its celebrated beers including Stone Old Guardian Barley Wine, Stone Smoked Porter, and Stone 12th Anniversary Bitter Chocolate Oatmeal Stout. In addition, it features recipes from the Stone Brewing World Bistro & Gardens like Garlic, Cheddar, and Stone Ruination IPA Soup, BBQ Duck Tacos, and the legendary Arrogant Bastard Ale Onion Rings. With its behind-the-scenes look at one of the leaders of the craft beer scene, The Craft of Stone Brewing Co. will captivate and inspire legions of fans nationwide.

About the Author

Greg Koch and Steve Wagner are mad passionate about great beer. As the co-founders of Stone Brewing Co., they’ve become recognized leaders in the craft brewing industry. Visit www.stonebrew.com for more.
 
A graduate of the California School of Culinary Arts and a BJCP Recognized Beer Judge, Randy Clemens has written for Gourmet, Saveur, BeerAdvocate, Draft, Imbibe, Los Angeles, and Wine Enthusiast. He is also the author of The Sriracha Cookbook and is the Public Relations Coordinator at Stone Brewing Co.