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Seller: Borden's Book Shoppe, astoria, IL, U.S.A.Borden's Book Shoppe
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Hardcover
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- Title
- Le Creuset Cookbook
- Author
- David Rathgeber
- Publisher
- Unknown
- Publication year
- 2005
- Condition
- Very Good
- Binding
- hardcover
- Language
- English
- ISBN 10
- 2841230996
- ISBN 13
- 9782841230990
An Alain Ducasse Book
Le Creuset Cookbook is a unique combination of a renowned chef, a beloved cuisine, and a favorite cookware brand. In this one-of-a-kind book, David Rathgeber, chef at the famed Aux Lyonnais bistro in Paris, uses Le Creuset, the versatile enameled cast-iron cookware, to create such classics of French cooking as Coq au Vin, Beef Burgundy-style, Blanquette of Veal, Potato Gratin, and Crème Brulée.
Rathgeber offers 56 delicious bistro recipes, made simple and accessible for every home cook. The book also contains practical information about how to use enameled cast-iron and stoneware cookware, advice on how to choose the best produce, and tips from a wine steward about matching wines with food. Le Creuset Cookbook is a treat for all those who love French cooking and this classic French cookware.
Le Creuset Cookbook is a unique combination of a renowned chef, a beloved cuisine, and a favorite cookware brand. In this one-of-a-kind book, David Rathgeber, chef at the famed Aux Lyonnais bistro in Paris, uses Le Creuset, the versatile enameled cast-iron cookware, to create such classics of French cooking as Coq au Vin, Beef Burgundy-style, Blanquette of Veal, Potato Gratin, and Crème Brulée.
Rathgeber offers 56 delicious bistro recipes, made simple and accessible for every home cook. The book also contains practical information about how to use enameled cast-iron and stoneware cookware, advice on how to choose the best produce, and tips from a wine steward about matching wines with food. Le Creuset Cookbook is a treat for all those who love French cooking and this classic French cookware.
"Synopsis" may belong to another edition of this title.
About the Author
David Rathgeber is the chef at the acclaimed Aux Lyonnais bistro in Paris.
Elisa Vergne is the author of more than 40 cookbooks.
Thomas Duval is a photographer specializing in fashion and food.
Elisa Vergne is the author of more than 40 cookbooks.
Thomas Duval is a photographer specializing in fashion and food.
"About the title" may belong to another edition of this title.
Borden's Book Shoppe
astoria, IL, U.S.A.
4-star seller
AbeBooks seller since March 18, 2025
Shipping rates within U.S.A.
| Item | 3 to 10 business days | 3 to 6 business days |
|---|---|---|
| First item | US$ 3.99 | US$ 19.98 |
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Small Book Shoppe in Central Illinois.
Seller's business information
IL, U.S.A.