The Crown of Southern Cooking

Roughton, Evelyn

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    7 ratings by Goodreads
ISBN 10: 1938879155 ISBN 13: 9781938879159
Published by Quail Ridge Press, 2015
Used Soft cover

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Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 54364200-6

  • 4.14 out of 5 stars
    7 ratings by Goodreads

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Synopsis:

Located in downtown Indianola, Mississippi--the very heart of the Mississippi Delta--The Crown is the quintessential eatery for fans of traditional Southern cuisine with a taste of gourmet. Now, thanks to proprietors Evelyn and Tony Roughton and their families and friends, you can recreate delectable dishes that have been passed down for generations, adapted and enhanced throughout the years, and collected for everyone to enjoy.

The Crown of Southern Cooking features more than 170 easy-to-prepare classic Southern recipes with a touch of added elegance. Try Hot Vidalia Onion Dip, Gourmet Cheese Grits, Mississippi Delta Fried Catfish, Crawfish Beignets, Old-Fashioned Fried Peach Pies, or Chocolate Bread Pudding.

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Bibliographic Details

Title: The Crown of Southern Cooking
Publisher: Quail Ridge Press
Publication Date: 2015
Binding: Soft cover
Condition: Good

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