Culinary Arts Institute Encyclopedic Cookbook

edited by Ruth Berolzheimer

Published by Culinary Arts Institute, Chicago, 1958

Language: English

Condition: Used - Very good Hardcover

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Sold by Global Village Books, Bundall, QLD, Australia

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Used - Hardcover

Condition: Used - Very good

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About this Item

974pp + 66pp of rear index. Thumb index holes. Ills. throughout. Owner name else vg in green blue decorative cloth. Thick 8vo 1040 p.

Seller Inventory # 324803

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Bibliographic Details

Title

Culinary Arts Institute Encyclopedic Cookbook

Publisher

Culinary Arts Institute, Chicago

Publication Date

1958

Language

English

Binding

Hardcover

Edition

New Edition.

Condition

Very Good

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Store Description

Global Village Books deals in general fine, rare and out of print books, with special interest in militaria, Australiana, mystery and detective fiction and children's books. We are located on the sunny Queensland Gold Coast. We do not have browsing facilities, but are happy to produce books for perusal on request.

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PY Logistics & Holdings Pty Ltd
10 San Remo Boulevard, Bundall, QLD, 4217, Australia

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Payment by Mastercard, Visa, Amex, any reputable currency, cheques (AUD$, US$, GBP) PayPal. Postage extra. Quotes given if requested. Overseas parcels sent airmail unless other requested Books may be returned within 30 days if not as described.. Prices on ABE are net to all.

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