The Culinary Arts Institute
799 pages. An encyclopedia of over 4400 recipes with more than 500 color photographs. Book edges show some shelfwear. PO name opposite front cover. Jacket protected in Gaylord acid free clear plastic cover. Extra postage due to weight and size. Bookseller Inventory # 002241
Title: The Culinary Arts Institute
Publisher: Culinary Arts Institute
Publication Date: 1986
Binding: Hard Cover
Book Condition: Very Good
Dust Jacket Condition: Very Good
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