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Culinary Dictionary English- French: Genevieve De Temmerman Culinary Dictionary English- French: Genevieve De Temmerman Culinary Dictionary English- French: Genevieve De Temmerman Culinary Dictionary English- French: Genevieve De Temmerman

Culinary Dictionary English- French

Genevieve De Temmerman

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ISBN 10: 2913516114 / ISBN 13: 9782913516113
Published by Scribo, France, 2008
Condition: Very Good Soft cover
From Amber Unicorn Books ABAA (Las Vegas, NV, U.S.A.)

AbeBooks Seller Since September 12, 2001

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456 pages. Very good condition with a 1/4 inch tear at top of front cover that has been repaired . Previous owners inscription on inside front cover. Blue with white lettering. this book has more than 5500 listing . This dictionay explains and translates into French the vocabulary of international cooking, pastry making and catering, lists ingredients and creation from many other foreign countries. Excerpts from recipes showing how to use words in their context. Gives keywords for preparations according to product groups, lists technigues and basic utensils. Linguistic variants for the US, UK, Canada,and Australia. Size: 8 1/4 X 4 1/2. Bookseller Inventory # 001547

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Bibliographic Details

Title: Culinary Dictionary English- French

Publisher: Scribo, France

Publication Date: 2008

Binding: Softback

Book Condition:Very Good

Edition: Not Stated.

Book Type: Blue Softback

Store Description

Open store with general stock & mail order and on-line bookseller specializing in Antiquarian, Rare, O.P. and Scarce Cook Books and related subjects,plus an aray of other general genre. We do offer a search service for all types of books. We are members of ABAA and have been in the book business over 25 years. Myrna has been a cookbook collector for over 50 years and has written an article for First Magazine on Collecting Cookbooks.In Dec 2011 a writer for Bon Appetit chose our store as one of 7 Best Cookbook Stores in America.

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Amber Unicorn Books is owned by Myrna and Lou Donato
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