The Culinary Handbook

Fellows, Charles

Published by The Hotel Monthly, Chicago, 1904

Condition: Near Fine Hardcover

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From Discovery Bay Old Books ABAA, ILAB, Brentwood, CA, U.S.A.

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The Culinary Handbook by Charles Fellows. Second edition in original reddish cloth. Publisher: The Hotel Monthly, Chicago, 1904. A Dictionary of culinary and recipe terms. Second edition so stated on the title-page. Binding is in very good plus condition. Light wear to the top and bottom of the spine. Contents clean. Sticker of the Angelica Jacket Co. on the front free endpaper plus prior owners name and address in big letters. 186 pages plus pages for notes (with a few hand written notes) and ads. 7 ¼ x 10 ¼ inches. Protected by Mylar. Inventory #17-055. Price: $75. Language: eng Language: eng Language: eng. Seller Inventory # 17-055

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Bibliographic Details

Title: The Culinary Handbook

Publisher: The Hotel Monthly, Chicago

Publication Date: 1904

Binding: Hardcover

Condition: Near Fine

Dust Jacket Condition: No Jacket

Edition: 2nd Edition.

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Discovery Bay Old Books is a virtual business and provides quality first editions, collectible books and documents via the mail.

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