Title: Dairy Engineering: Advanced Technologies and Their Applications (Innovations in Agricultural & Biological Engineering) Paperback ? March 31, 2021
Publisher: APPLE ACADEMIC
Publication Date: 2021
Language: English
ISBN 10: 177463712X
ISBN 13: 9781774637128
Binding: Soft cover
Condition: New

About this title

Synopsis

Written for and by dairy and food engineers with experience in the field, this new volume provides a wealth of valuable information on dairy technology and its applications. The book covers devices, standardization, packaging, ingredients, laws and regulatory guidelines, food processing methods, and more. The coverage of each topic is comprehensive enough to serve as an overview of the most recent and relevant research and technology.

About the Author

Meghwal, Murlidhar | Goyal, Megh R. | Chavan, Rupesh S.|

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