Food, like love, should always be a joyful experience. For far too many people with diabetes, food is a source of stress instead of a source of joy. There's no boubt that keeping blood glucose in the normal range will prevent complications. And food does play a big part in glucose control. We Want To Show You How Good That Food Can Be!

Rediscover the joy of good food with the "Delicious Ways to Control Diabetes Cookbook". You will see that you can eat tasty food and keep your blood glucose in control. You'll get:

Over 100 tried-and-true recipes
Nutrient information and exchanges for every recipe
A one-week menu plan
30-minute (and less) recipes
Make-ahead recipes
Color photographs
"How-to" techniques
Sugar Substitute Guide
Plus, 1999 DIABETES UPDATES: a review of the year's best news for people with diabetes

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