Development of Process for Extraction of Pectin from Mango Peel

Language: English

Published by LAP LAMBERT Academic Publishing, 2013

3659434116 / 9783659434112

  • Softcover
  • New
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Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Chavan NileshEr. Nilesh Chavan did M.Tech.(Agril.Engg.)in Agril. Process & Food Engg., working as Project Engineer at Tetra Pak India Pvt.Ltd.,Pune(India). Dr. A. K. Varshney is working as Professor & Head and Prof. P. R. Davara is a.

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Bibliographic details

Title
Development of Process for Extraction of Pectin from Mango Peel
Author
Nilesh Chavan|A. K. Varshney|P. R. Davara
Publisher
LAP LAMBERT Academic Publishing
Publication year
2013
Condition
New
Binding
Soft cover
Language
English
ISBN 10
3659434116
ISBN 13
9783659434112
Dimensions
1 x 22 x 15
Seller catalogs
Sozialwissenschaften/Recht/Wirtschaft

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item26 to 60 business days26 to 60 business days
First itemUS$ 56.23US$ 56.23
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