Diabetic Chef
Language: English
Published by Random House USA Inc, 2005
- Hardcover
- Used

Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Very good
US$ 6.72
Quantity: 1 available
Add to basketSeller Inventory # 00106779593
- Title
- Diabetic Chef
- Author
- Becker Franklin
- Publisher
- Random House USA Inc
- Publication year
- 2005
- Condition
- Very Good
- Binding
- Hardback
- Language
- English
- ISBN 10
- 0345476352
- ISBN 13
- 9780345476357
• mouthwatering recipes, including Poached Filet Mignon with Asian Vegetables and Egg Noodles, Sautéed Spinach with Leeks and Feta, Sea Scallops with Mushroom Tortellini, Chicken Paillard with Avocado-Tomatillo Salsa and Quinoa Pilaf, and Warm Baked Apple with Golden Raisins and Walnuts
• the diabetic’s rules: what, when, and how to eat for optimal health
• advice on equipping your kitchen: the knives, gadgets, pots, and pans that will simplify your cooking life
• the pantry basics: herbs, spices, oils, vinegars, starchless pastas, and special ingredients that make a dish unique and memorable
• shopping hints: how and where (including online) to shop, what to look for, and what to avoid.
Packed with recipes that meet the nutritional requirements of diabetics and the discerning taste of the gourmet, this cookbook is a treasure not just for diabetics but for anyone who wants to turn great food into a healthy meal.
"Synopsis" may belong to another edition of this title.
About the Author
Suzanne Rostler, Masters of Science, Registered Dietician, is a nutritionist and contributing health writer to books and magazines. She currently leads the pediatric and adolescent weight management program at Storch Nutritional Medicine in Florham Park, New Jersey. She lives in South Orange, New Jersey.
"About the title" may belong to another edition of this title.
World of Books (was SecondSale)
Montgomery, IL, U.S.A.
AbeBooks seller since December 20, 2007
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