Doughnuts: Simple and Delicious Recipes to Make at Home
127 ratings by Goodreads
Language: English
Published by Sasquatch Books, 2010
- Softcover
- Used
Seller: 3Brothers Bookstore, Egg harbor township, NJ, U.S.A.3Brothers Bookstore
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Softcover
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Book is in like new condition with only potential shelf wear. No marking or highlighting.
Seller Inventory # EVV.1570616418.LN
- Title
- Doughnuts: Simple and Delicious Recipes to Make at Home
- Author
- Ferroni, Lara
- Publisher
- Sasquatch Books
- Publication year
- 2010
- Condition
- like_new
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1570616418
- ISBN 13
- 9781570616419
A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait! Something new is happening in the doughnut world: boutique bakeries are popping up everywhere, and "designer doughnuts" are all the rage. The best news of all is that they're actually easy to make at home. And really, is there anything more scrumptious than a fresh doughnut? In Doughnuts, prepare to be tempted by more than fifty recipes, including Chai, Huckleberry Cheesecake, and Red Velvet. Of course, the cookbook is also full of traditional recipes for favorites like Old-Fashioned Sour Cream and Chocolate Raised doughnuts, as well as vegan and gluten-free recipes. The mouthwatering photography and tasty recipes will leave readers and home cooks drooling and dreaming about doughnuts.
"Synopsis" may belong to another edition of this title.
About the Author
Lara Ferroni is a food writer and photographer who regularly contributes to Portland Monthly Magazine, Edible Seattle, Seattle magazine, and Epicurious.com. She lives in Seattle.
"About the title" may belong to another edition of this title.
3Brothers Bookstore
Egg harbor township, NJ, U.S.A.
5-star seller
AbeBooks seller since July 3, 2025
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We are a family run book store that has been in business for 7 years. We strive to connect you with the best quality used books for your buck!
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EVbooks LLC
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Egg harbor township, NJ U.S.A. 08234