Dutch Oven and Outdoor Cooking: Book 2. This item is unavailable.
Language: English
Published by WH Publishing, 2001
- Softcover
- New

Seller: Red's Corner LLC, Tucker, GA, U.S.A.Red's Corner LLC
AbeBooks seller since March 26, 2018
Condition: New
US$ 3.39
Item description from seller
All orders ship by next business day! This is a new book. We are a small company and very thankful for your business.
Seller Inventory # 4CNZE900073W
- Title
- Dutch Oven and Outdoor Cooking: Book 2
- Author
- Larry Walker
- Publisher
- WH Publishing
- Publication year
- 2001
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0967602114
- ISBN 13
- 9780967602110
Additionally, this new book contains time-saver recipes for quick meal preparation and a special section on preparing jerky using beef, venison, and other game meats.
The Table of Contents features: Helpful Tips, Breads, Sourdough, Breakfasts, Main Dishes, Low Cal and Diabetic, Desserts, Super Simple, Jerky, and Outdoor Cooking.
This book is a must have for anyone who enjoys cooking outdoors!
"Synopsis" may belong to another edition of this title.
About the Author
They compiled their first cook book, Dutch Oven and Outdoor Cooking in 1999 and it became an instant success. nearly 10,000 copies of that book have been sold. Their continuing penchant for collecting "all the good recipes people give us" has led to additional requests from friends and others involved in Dutch Oven cooking.
Residents of Highland, Utah, for over 27 years, Larry and Jeanie find time to ride their horses in the mountains and deserts, to camp as often as possible, and to travel to new places, admitting that "meeting new people and forming new friendships" makes life a joy and an adventure.
"About the title" may belong to another edition of this title.