Duties of the Butler with a Guide to Brewing, and the Management of Wines

Published by Dean and Son, London, 1858

  • Hardcover
  • Used
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Seller: Rooke Books PBFA, Bath, United KingdomRooke Books PBFA

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AbeBooks seller since May 18, 2007

Association member: PBFA

Hardcover

Condition: Used

US$ 122.96

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Item description from seller

A vanishingly scarce guide to wines, brewing, and the duties of the butler, written by 'A Practical Man'. A vanishingly scarce copy of this work. With only one copy held institutionally.In the original red cloth binding.Undated, dated from a copy of the same title held by the British Library.With a historical overview of butlers and guidance on butler's duties such as table arrangements, cleaning furniture, clothes and the pantry. Also with chapters on wines and home brewing, such as 'Wines and Their Qualities', 'Racking and Sulphuring', 'Bottling', 'Port Wines' and 'Cellaring'.Written by 'A Practical Man'. In the original cloth binding. Externally, front hinge failed and partly split to the front joint. With chips to the spine head and tail cloth and a few faint marks to the boards. Internally, firmly bound. Pages are generally bright and clean, with the odd spot or handling mark to the endpapers. Good Only.

Seller Inventory # 960Y40

Bibliographic details

Title
Duties of the Butler with a Guide to Brewing, and the Management of Wines
Author
'A Practical Man'
Publisher
Dean and Son, London
Publication year
1858
Condition
Good Only
Book Type
book
Binding
Cloth
Illustrator
None
Item weight
0.5 kilograms
Dimensions
6" by 4"

Rooke Books PBFA

Bath, United Kingdom

5-star seller

AbeBooks seller since May 18, 2007

Association member:

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Specialty

Antiquarian Books

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Seller's business information

Thompson Acquisitions Ltd

The Dispensary, 8 Cleveland Pl, 8 Cleveland Place East
Bath, United Kingdom BA1 5DJ