HOW TO EAT BETTER FOR LESS MONEY (2nd Revised Edition)

Language: English

Published by Simon and Schuster, New York, NY, 1970

  • Hardcover
  • Used
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Seller: 100POCKETS, Berkeley, CA, U.S.A.100POCKETS

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Hardcover

Condition: Used - Near fine

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Item description from seller

Text/BRAND NEW & Bright. Silver embossed red linen boards/NF w/trace edge rubs. DJ/None. Upper text edge dyed red. First published 1954; this is the Revised 2nd Edition. A "realistic, down-to-earth approach" to good eating without straining the budget. The recipes are gourmet, as expected from James Beard (1903 - 1985) with emphasis on shopping wisely and cooking with imagination. Tips on wines & spirits in line with thrifty habits the thrifty French without sacrificing taste. 319 pgs in 12 chapters cover soups & appetizer to menus to entertain many.

Seller Inventory # 013261

Bibliographic details

Title
HOW TO EAT BETTER FOR LESS MONEY (2nd Revised Edition)
Author
Beard, James; Aaron, Sam Jay; (Edited By Jose Wilson)
Publisher
Simon and Schuster, New York, NY
Publication year
1970
Condition
Near Fine
Dust jacket
No Jacket
Binding
Hardcover
Language
English
Edition
2nd Revised Edition, First Thus
Seller catalogs
Cookery, Cookbook, Culinary Arts, Manual, Guide, Handbook

100POCKETS

Berkeley, CA, U.S.A.

5-star seller

AbeBooks seller since March 7, 2000

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Online book business based in Berkeley, California. ... We have a in house photographer and since 2000 - have provided 34,208 seller-supplied photographs of our book inventory to date [05/01/2026]. Request photographs of a book not yet photographed? Questions? Email us at pockets100[at]msn.com.

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100POCKETS

CA, U.S.A.