Eataly: All About Pasta: A Complete Guide with Recipes
Language: English
Published by Rizzoli, 2018
- Softcover
- Used

Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
AbeBooks seller since March 16, 2007
Condition: Used - Fine
US$ 14.18
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- Title
- Eataly: All About Pasta: A Complete Guide with Recipes
- Author
- Eataly
- Publisher
- Rizzoli
- Publication year
- 2018
- Condition
- Fine
- Binding
- Paperback
- Language
- English
- ISBN 10
- 084786300X
- ISBN 13
- 9780847863006
- Item weight
- 671 grams
All about Pasta serves as the ideal kitchen companion, whether you would like to master mixing and forming the dough from scratch or you just want to expand your repertoire of easy weeknight sauces for store-bought pasta. Organized by "families" of pasta, the book explains every major pasta shape: its history, the best sauce pairings, and the inside scoop on signs of quality in the market. Recipes range from all-time favorites such as Tortellini in Brodo and Tagliatelle alla Bolognese to contemporary creations from Eataly's restaurants such as Kale Fusilli with Butternut Squash and Penne with Duck and Olive Ragù. All about Pasta provides everything the home cook needs, in one quick-reference volume, to prepare delicious pasta dishes whether for an elegant dinner party, a make-ahead buffet, or a quick family meal.
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WorldofBooks
Goring-By-Sea, WS, United Kingdom
AbeBooks seller since March 16, 2007
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