Eating Well Secrets of Low-Fat Cooking: 100 Techniques & 200 Recipes for Great Healthy Food. This item is unavailable.
Language: English
Published by Artisan, 1996
- Hardcover
- Used
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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Unavailable
Hardcover
Condition: Used - As new
US$ 7.98
Item description from seller
Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G188494311XI2N00
- Title
- Eating Well Secrets of Low-Fat Cooking: 100 Techniques & 200 Recipes for Great Healthy Food
- Author
- Food and Health Magazine Editors
- Publisher
- Artisan
- Publication year
- 1996
- Condition
- As New
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 188494311X
- ISBN 13
- 9781884943119
- Item weight
- 2.1 pounds
Provides hands-on tricks, secrets, and techniques of healthy cooking, and explains how to prepare favorite foods and meals without unhealthy ingredients
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