The Economical Jewish Cook: A Modern Orthodox Recipe Book For Young Housekeepers

Cohen, May Henry & Edith B./ Cohen, Edith B.

ISBN 10: 1070530654 / ISBN 13: 9781070530659

Published by Independently published, 2019

About this Item

134 pages. 9.00x6.00x0.34 inches. In Stock.

Seller Inventory # zk1070530654

Bibliographic Details

• Title: The Economical Jewish Cook: A Modern Orthodox Recipe Book For Young Housekeepers
• Publisher: Independently published
• Publication Date: 2019
• Language: English
• ISBN 10: 1070530654
• ISBN 13: 9781070530659
• Binding: Paperback
• Condition: Brand New
• Weight: 0.26 kilograms

About this title

Synopsis

Originally published in London, UK in 1897, this remarkable cookbook features traditional English dishes to be prepared in a Kosher kitchen! An authentic piece of culinary history, these recipes feature dishes that the Jews of Great Britain ate in the 19th Century. Included are instructions for koshering, a chapter of Passover dishes, and a chapter of "Invalid Cooking:" meals to be fed to the sick. Each recipe has full cooking instructions. The appendix features kitchen cleaning instructions (for the 19th Century kosher kitchen) and directions for starting a Jewish Cooking class.