minor shelf wear and cover soil, corners lightly bumped, markings from private library on front cover, stapled binding tight, pages 449-459, reprint from Journal of Agricultural Research, Vol. 45, No. 8, investigates the effects of carbon dioxide on fruit and vegetable ripening and fungal control in storage facilities Size: 6 x 9.

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Bibliographic Details

Title

Effect of Carbon Dioxide Content of Storage Atmosphere on Carbohydrate Transformation in Certain Fruits and Vegetables

Publisher

U. S. Department of Agriculture, Washington DC

Publication Date

1932

Binding

Paperback

Condition

Good

Seller catalogs

Gardening/Farming

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Checks and money orders are also accepted; please make checks or money orders payable to
Carol Casciani
441 W. Bagley Rd.
#173
Berea OH 44017

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