The Effects of Inanition Upon the Stomach and Intestines of Albino Rats Underfed From Birth for Various Periods (Paperback)
Language: English
Published by Tradd Street Press, 2026
- Softcover
- New

Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
AbeBooks seller since October 12, 2005
Condition: New
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Seller Inventory # 9781025621623
- Title
- The Effects of Inanition Upon the Stomach and Intestines of Albino Rats Underfed From Birth for Various Periods (Paperback)
- Author
- Shirley Putnam Miller
- Publisher
- Tradd Street Press
- Publication year
- 2026
- Condition
- new
- Binding
- Paperback
- Language
- English
- ISBN 10
- 102562162X
- ISBN 13
- 9781025621623
"The Effects of Inanition Upon the Stomach and Intestines of Albino Rats Underfed From Birth for Various Periods" is a meticulous scientific investigation into the physiological impacts of malnutrition during the early stages of life. Authored by Shirley Putnam Miller, this research explores how prolonged periods of underfeeding affect the internal anatomy and development of the digestive system in laboratory specimens. By examining the stomach and intestines of albino rats, the study provides detailed observations on the structural changes and growth patterns resulting from severe and sustained dietary restriction.
This work serves as a significant contribution to the fields of experimental biology and nutritional science. It offers a rigorous analysis of the relationship between early-life inanition and organ development, utilizing a controlled setting to document both macroscopic and microscopic findings. Scholars and researchers interested in the history of physiological research, animal modeling, and the biological consequences of starvation will find this study an invaluable resource. Miller's work remains a primary example of early 20th-century developmental physiology, shedding light on the resilience and vulnerability of the mammalian digestive tract under extreme nutritional stress. This study is essential for understanding the foundations of modern nutritional and physiological research.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you may see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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Grand Eagle Retail
Bensenville, IL, U.S.A.
AbeBooks seller since October 12, 2005
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