An Egg Farm - The Management Of Poultry In Large Numbers

H H. Stoddars

ISBN 10: 1409780813 / ISBN 13: 9781409780816

Published by Cope Press, 2008

About this Item

nach der Bestellung gedruckt Neuware - Printed after ordering - This text contains a comprehensive treatise on the setting up and management of an egg farm, including all the fundamental information required for such an endeavor - as well as supplementary information for existing egg farmers. A book of timeless informative value, this antique volume contains much information that will be of value to the modern reader and it makes for a great addition to collections of antique farming literature. The chapters of this book include: 'Artificial Incubation and Brooding'; 'Breeding Stock, Arrangements For'; 'Breeding Stock, Management Of'; 'Building for Stocking and Cooking Food - Buildings, Additional'; 'Chickens, Management of Young'; 'Coops for Chickens'; 'Crops on the Farm'; 'Dry Earth, Collecting and Storing'; etcetera. This text was originally published in 1886, and we are proud to republish it now complete with a new introduction on the subject.

Seller Inventory # 9781409780816

Bibliographic Details

• Title: An Egg Farm - The Management Of Poultry In Large Numbers
• Publisher: Cope Press
• Publication Date: 2008
• Language: English
• ISBN 10: 1409780813
• ISBN 13: 9781409780816
• Binding: Taschenbuch
• Condition: Neu
• Dimensions: 216W x 140H x 7D millimeters 216 millimeters width by 140 millimeters height by 7 millimeters depth
• Weight: 160 grams

About this title

Synopsis

This text contains a comprehensive treatise on the setting up and management of an egg farm, including all the fundamental information required for such an endeavor - as well as supplementary information for existing egg farmers. A book of timeless informative value, this antique volume contains much information that will be of value to the modern reader and it makes for a great addition to collections of antique farming literature. The chapters of this book include: 'Artificial Incubation and Brooding'; 'Breeding Stock, Arrangements For'; 'Breeding Stock, Management Of'; 'Building for Stocking and Cooking Food - Buildings, Additional'; 'Chickens, Management of Young'; 'Coops for Chickens'; 'Crops on the Farm'; 'Dry Earth, Collecting and Storing'; etcetera. This text was originally published in 1886, and we are proud to republish it now complete with a new introduction on the subject.