Eggshell Quality Evaluation- Using New Techniques of Scanning by EM: Use of scanning electron microscopy (SEM) techniques for predicting variations in eggshell quality of chickens

Abou Emera, Osama K.

ISBN 10: 3659415928 / ISBN 13: 9783659415920

Published by LAP LAMBERT Academic Publishing, 2013

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Bibliographic Details

• Title: Eggshell Quality Evaluation- Using New Techniques of Scanning by EM: Use of scanning electron microscopy (SEM) techniques for predicting variations in eggshell quality of chickens
• Publisher: LAP LAMBERT Academic Publishing
• Publication Date: 2013
• Language: English
• ISBN 10: 3659415928
• ISBN 13: 9783659415920
• Binding: paperback
• Condition: New
• Book Type: book

About this title

Synopsis

The study was fulfillment to examine variations among two native breeds (Dandarawi and Fayoumi), local synthesized strain (Norfa) and commercial laying strain (Hy-Line) for eggshell quality using different external measurements, various instruments (quasi-static and mechanical properties) and using Scanning Electron Microscope (SEM) technique. In this experiment, growth related traits (i.e. body weight throughout rearing stage, the age and body measurements at sexual maturity), egg production traits (number and weight), internal and external egg quality traits during different phases of production were also investigated.

About the Author

Agriculture Engineer/Laboratory Technician- Qassim University, KSAM.Sc. of Poultry Breeding, Ain Shams University, 2008B.Sc. of Poultry Production, Ain Shams University, 2003