Egresses of the Master in Food Science and Technology of IFTM:: Impacts on training and research

Estevam, Célia A. Almeida; Estevam, Humberto M.

ISBN 10: 6206019136 / ISBN 13: 9786206019138

Published by Our Knowledge Publishing, 2023

About this Item

Seller Inventory # 26397354113

Bibliographic Details

• Title: Egresses of the Master in Food Science and Technology of IFTM:: Impacts on training and research
• Publisher: Our Knowledge Publishing
• Publication Date: 2023
• Language: English
• ISBN 10: 6206019136
• ISBN 13: 9786206019138
• Binding: Soft cover
• Condition: New

About this title

Synopsis

The basic proposition of this book is to demonstrate the investigation carried out as to the profile of the graduates of the Stricto Sensu Masters Course in Food Science and Technology offered by the Federal Institute of the Triângulo Mineiro - Uberaba Campus. In this perspective are presented the impacts of post-graduation in teacher training, in the level of employability and the realization of research. Thus, the result of the search is presented as to the identification of the educational and professional path of the graduates, as well as their insertion in the world of work and research.