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Elise Pascoe's Four Seasons of Food and Wine

Pascoe, E.

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ISBN 10: 0333380754 / ISBN 13: 9780333380758
Published by Macmillan Education Australia, Derrimut, VIC, Australia, 1984
Condition: Fine Hardcover
From Lazy S Books (Austin, TX, U.S.A.)

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About this Item

A range of menus for all seasons paired with recomendations for wines. incribed by the author on the half-title page. No noticeable wear. a very nice cooy, Bookseller Inventory # 001746

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Bibliographic Details

Title: Elise Pascoe's Four Seasons of Food and Wine

Publisher: Macmillan Education Australia, Derrimut, VIC, Australia

Publication Date: 1984

Binding: Hardcover

Book Condition:Fine

Dust Jacket Condition: Fine

Signed: Signed by Author(s)

Edition: First Edition

About this title

Synopsis:

New Full page colour photos of prepared dishes. Wine notes by Ken Bignill. A collection of recipes organized into seasonal menus by this Australian food writer. Prep times and detailed notes are given. INSCRIBED BY AUTHOR to the half-title page. This copy has a stamp indicating a complimentary copy from Lind.

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Vintage and collectible books specializing in mysteries, childrens books, Texana, cookbooks, ephemera (magazines & vintage paperbacks), history, poltical biographies, music, etc.

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