The Encyclopedia of Kitchen Tools: Essential Items for the Heart of Your Home, And How to Use Them
Language: English
Published by Black Dog & Leventhal, 2020
- Hardcover
- Used
Condition: Used - Very good
US$ 6.00
Quantity: 1 available
Add to basketItem description from seller
Fast & Free Shipping – Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.
Seller Inventory # ZWV.0762469986.VG
- Title
- The Encyclopedia of Kitchen Tools: Essential Items for the Heart of Your Home, And How to Use Them
- Author
- Hutton, Elinor
- Publisher
- Black Dog & Leventhal
- Publication year
- 2020
- Condition
- very_good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0762469986
- ISBN 13
- 9780762469987
Whether you're a home cook pondering the difference between a cookie sheet and a baking pan (one of life's great questions), or a professional chef wondering whether you should sharpen your knives with a whetstone, a honing rod, or an electric sharpener, The Encyclopedia of Kitchen Tools has the answers you're looking for. Ranging from knives and spatulas, ladles and tongs, to Dutch ovens and crock pots, citrus reamers and zesters, The Encyclopedia of Kitchen Tools offers you a chance to reconsider all of the kitchen accessories you've accumulated over the years, as well as the opportunity to encounter some new tools for the first time.
With additional sidebars discussing a wide variety of topics including the history of elaborate table settings, the best types of cocktail strainers (yes, there's more than one), the cleanliness of salt pigs, and the best ways to care for cast iron, The Encyclopedia of Kitchen Tools is the new, must-have reference bible for active cooks and armchair chefs alike.
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