Enoteca: Simple, Delicious Recipes in the Italian Wine Bar Tradition

Goldstein, Joyce

ISBN 10: 0811828255 / ISBN 13: 9780811828253

Published by Chronicle Books, 2001

About this Item

In shrink wrap. Looks like an interesting title!

Seller Inventory # Q-0811828255

Bibliographic Details

• Title: Enoteca: Simple, Delicious Recipes in the Italian Wine Bar Tradition
• Publisher: Chronicle Books
• Publication Date: 2001
• Language: English
• ISBN 10: 0811828255
• ISBN 13: 9780811828253
• Binding: hardcover
• Condition: New
• Weight: 26 ounces

About this title

Synopsis

An enoteca is more than just a place to have a quick glass of wine and a light meal or snack. Its a place to meet friends and relax in an inviting atmosphere. With more and more travelers returning with fond memories of these charming Italian hangouts, enoteche are already becoming a hot trend. Find out about the evolution of wine bars in Italy from renowned chef, author, and teacher Joyce Goldstein and discover the origins of the light, simply prepared cuisine. Each mouthwatering recipe and the part it plays in the enoteche lifestyle is described in detail, accompanied by wine recommendations for each course and stunning color photography evoking the lively spirit of these traditional venues. From succulent seafood and pasta dishes to focaccia and fritters-and even sinfully delicious dolci-anyone can enjoy the enoteca experience at home.

About the Author

Joyce Goldstein, chef, author, and teacher, is an acknowledged expert on both Jewish and Mediterranean cooking, as revealed in such books as Enoteca (0-8118-2825-5) and her unprecedented exploration of Jewish cuisine from the diaspora begun in Cucina Ebra

Evan Goldstein, son of Joyce Goldstein, is a master sommelier and makes his home in the Bay Area.