Title: The Essence of Style: How the French Invented High Fashion, Fine Food, Chic Cafes, Style, Sophistication, and Glamour
Publisher: Free Press
Publication Date: 2006
Language: English
ISBN 10: 0743264142
ISBN 13: 9780743264143
Binding: Paperback
Condition: Good
Dust Jacket Condition: No Jacket
Weight: 0.97 pounds

About this title

Synopsis

What makes fashionistas willing to pay a small fortune for a particular designer accessory? Why does a special occasion only become really special when a champagne cork pops? Why are diamonds the status symbol gemstone, instantly signifying wealth, power, and even emotional commitment?

Writing with great �lan, one of the foremost authorities on seventeenth-century French culture provides the answer to these and other fascinating questions in her account of how, at one glittering moment in history, the French under Louis XIV set the standards of sophistication, style, and glamour that still rule our lives today. Joan DeJean takes us back to the birth of haute cuisine, the first appearance of celebrity hairdressers, chic caf�s, nightlife, and fashion in elegant dress that extended well beyond the limited confines of court circles. And Paris was the magical center -- the destination of travelers all across Europe.

Full of wit, dash, and verve, The Essence of Style will delight fans of history and everybody who wonders about the elusive definition of good taste.

About the Author

Joan DeJean, author of seven previous books on French literature, history, and culture during the reign of Louis XIV, is Trustee Professor of French at the University of Pennsylvania, where she has taught for the past fifteen years. She has also held positions at both Princeton and Yale. Bicultural, she shuttles regularly between her homes in Philadelphia and Paris, with her finger on the pulse of both venues.

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