The Essential Palestinian Cookbook Format: Paperback
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Sold by INDOO, Avenel, NJ, U.S.A.
AbeBooks Seller since August 9, 2004
Used
Condition: Used - As new
Ships within U.S.A.
Quantity: Over 20 available
Add to basketSold by INDOO, Avenel, NJ, U.S.A.
AbeBooks Seller since August 9, 2004
Condition: Used - As new
Quantity: Over 20 available
Add to basketUnread copy in mint condition.
Seller Inventory # VH9781645676911
Bring the Bold Flavors of Palestine into Your Kitchen
Re-create traditional, flavorful Palestinian meals at home with this comprehensive collection of Middle Eastern recipes. From familiar favorites like Dawali (Stuffed Grape Leaves with Beef), Shawarma and Baklawa, to more complex meals like Musakhan, Palestine’s national dish, Heifa Odeh has carefully adapted her family recipes with streamlined techniques, making it easier than ever to enjoy a taste of Palestine.
Explore the full range of this rich cuisine from boldly flavored breakfasts like Ka’ek El Quds (Jerusalem Sesame Bread) and satisfying mains like Pomegranate Molasses & Harissa Salmon, to sweet treats like traditional Palestinian Knafeh, Fig & Honey Pistachio Cake and beyond. Whether you have been making Arab cuisine for ages or you are looking to expand your repertoire, this cookbook has something for everyone.
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