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Vine-ripened tomatoes. Succulent squash. Plump cucumbers.
Growing vegetables is a rewarding and cost-effective way to eat better for less. Yet many don't know where to start. Author and farmer Catherine Abbott answers questions like:
About the Author:
Catherine Abbott (British Columbia, Canada) grew up on a farm in Northern Alberta. She grew vegetables in her suburban backyard until 2000, when she and her husband decided to make a lifestyle change and started a small-scale vegetable farm. She now grows fabulous vegetables that she sells in her local community. She also teaches gardening classes, and has developed a popular website called www.your-vegetable-gardening-helper.com.
Meghan Shinn (Cincinnati, OH) is the editor of Horticulture, a national magazine for avid home gardeners. Currently her plant-related pursuits are limited to container gardening, as she and her husband have only an apartment patio for outdoor space. They make the most of it with pots full of annuals and veggies.
Title: The Everything Grow Your Own Vegetables Book...
Publisher: Everything
Publication Date: 2010
Binding: Paperback
Condition: Very Good