The Everything Tapas and Small Plates Cookbook Hundreds of bitesized recipes from around the world
Language: English
Published by Adams Media Corporation, 2007
- Softcover
- Used

Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
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Softcover
Condition: Used - Very good
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Item description from seller
From the Pacific Rim to Europe and the Mediterranean, this cookbook features: Tapas from Spain; Meze from Greece, Turkey and the Middle East; Antojitos from Mexico; Dim Sum from China; Izakaya from Japan; and, Antipasti from Italy.
Seller Inventory # CIN1598694677VG
- Title
- The Everything Tapas and Small Plates Cookbook Hundreds of bitesized recipes from around the world
- Author
- Lynette Rohrer Shirk
- Publisher
- Adams Media Corporation
- Publication year
- 2007
- Condition
- Very Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1598694677
- ISBN 13
- 9781598694673
Grazers unite!
Tapas-or small plates-are now a hot trend in modern food culture. The Everything Tapas and Small Plates Cookbook gathers together 300 of the very best small plate recipes from around the world. From the Pacific Rim to Europe and the Mediterranean, our expert, Chef Lynette Rohrer Shirk, will lead the way.
Her easy-to-prepare recipes are sure to entice consumers eager to wow a crowd at a cocktail party or add much needed interest to a quiet dinner at home.
Featuring delicious bites from these regions:
With The Everything Tapas and Small Plates Cookbook readers can travel the world - one bite at a time!
Tapas-or small plates-are now a hot trend in modern food culture. The Everything Tapas and Small Plates Cookbook gathers together 300 of the very best small plate recipes from around the world. From the Pacific Rim to Europe and the Mediterranean, our expert, Chef Lynette Rohrer Shirk, will lead the way.
Her easy-to-prepare recipes are sure to entice consumers eager to wow a crowd at a cocktail party or add much needed interest to a quiet dinner at home.
Featuring delicious bites from these regions:
- Tapas from Spain
- Meze from Greece, Turkey and the Middle East
- Antojitos from Mexico
- Dim Sum from China
- Izakaya from Japan
- Antipasti from Italy
With The Everything Tapas and Small Plates Cookbook readers can travel the world - one bite at a time!
"Synopsis" may belong to another edition of this title.
About the Author
Lynette Rohrer Shirk is a classically trained chef from the prestigious California Culinary Academy's Professional Chef Program. She has worked at Masa's and in Wolfgang Puck's Postrio and has had the honor of cooking at the James Beard House in New York City. Ms. Shirk is author of The Everything Classic Recipes Book. She lives in Flower Mound, TX.
"About the title" may belong to another edition of this title.
World of Books Inc
Montgomery, IL, U.S.A.
2-star seller
AbeBooks seller since March 23, 2026
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| Item | 4 to 12 business days | 3 to 6 business days |
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Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability.
As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission
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