Everything You Want to Know About Chinese Cooking

Pearl Kong Chen; Tien Chi Chen; Rose Y. L. Tseng

ISBN 10: 0812053613 ISBN 13: 9780812053616
Published by B E S Pub Co, 1983
Used Hardcover

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Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included. Seller Inventory # GICWV.0812053613.A

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Synopsis:

Surveys the basic ingredients and techniques of Chinese cooking, supplies Chinese recipes for soups, fish, meat, and vegetables, and discusses the place of food in Chinese culture

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Bibliographic Details

Title: Everything You Want to Know About Chinese ...
Publisher: B E S Pub Co
Publication Date: 1983
Binding: Hardcover
Condition: acceptable

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