16 pp., softcover, very good. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.

Seller Inventory # ZB439357

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Bibliographic Details

Title: Experiments in Cheese-Making. Bulletin XCV and The Composition of Milk, Cheese and Whey in Relation to one Another. Bulletin XCVI
Publisher: Ontario Department of Agriculture
Publication Date: 1894
Condition: Very Good

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