Exploring the Intersection of Gastronomy and Tourism: Trends, Challenges, and Opportunities
Language: English
Published by Peter Lang AG, 2026
- Hardcover
- New
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
AbeBooks seller since October 9, 2009
Condition: New
US$ 96.71
Quantity: Over 20 available
Add to basketItem description from seller
Seller Inventory # V9783631940518
- Title
- Exploring the Intersection of Gastronomy and Tourism: Trends, Challenges, and Opportunities
- Publisher
- Peter Lang AG
- Publication year
- 2026
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 3631940513
- ISBN 13
- 9783631940518
"Synopsis" may belong to another edition of this title.
About the Author
İrfan Yazıcıoğlu is professor at Ankara Hacı Bayram Veli University.
Özgür Yayla is associate professor at Akdeniz University.
Alper Işın is associate professor at Kyrgyz-Turkish Manas University.
Yener Oğan is associate professor at Kırşehir Ahi Evran University.
Eren Yalçın is research assistant at Selçuk University.
"About the title" may belong to another edition of this title.
Kennys Bookstore
Olney, MD, U.S.A.
AbeBooks seller since October 9, 2009
Shipping rates within U.S.A.
| Item | 14 to 20 business days | 13 to 14 business days |
|---|---|---|
| First item | US$ 10.50 | US$ 21.00 |
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Revolution, War, Peace, Irish StudiesSeller's business information
Kennys Bookshop and Art Galleries (Holdings) Limited
Liosbán Retail Park, Tuam Road
Galway, Ireland H91 N5P8
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Conor Kenny
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