FUNDAMENTALS OF DAIRY SCIENCE Second Edition
Published by Reinhold Publishing Corporation, New York, 1935
- Hardcover
- Used
Seller: J. Wyatt Books, Ottawa, ON, CanadaJ. Wyatt Books
AbeBooks seller since June 3, 1998
Condition: Used - Very good
US$ 51.75
Quantity: 1 available
Add to basketItem description from seller
616 pages in very good condition. Pages are clean and unmarked. Ex-library copy with some stamps and markings. Torn card is attached to the back endpaper. Title page is lightly smudged. Frontispiece portrait of the authour. Bookplates on the front endpaper, crossed out with pencil. Page edges are lightly smudged and darkened. Bound in blue cloth with gilt titles on the spine. Lightly worn around the edges. Some faded white-out markings on the spine. Boards are lightly scuffed. 2nd Edition. SCARCE. VG/- -.
Seller Inventory # 228268
Shipping rates from Canada to U.S.A.
| Item | 7 to 14 business days | 3 to 5 business days |
|---|---|---|
| First item | US$ 23.00 | US$ 30.00 |
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Online bookseller, previously owner of Book Bazaar (no longer affliated), established in 1974.
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Music, Military, Religion, Philosophy, Photography, Law, Science, History, Architecture, Art, Exploration, Nautical, general fiction, Literature, Cooking, Medicine, Americana, CanadianaSeller's business information
J. Wyatt Books
ON, Canada
Terms of sale
Visa, MasterCard accepted. 5% GST will be added to Canadian orders. All books guaranteed as described and may be returned within 5 days of receipt and notification. Restocking charges may apply. Shipping costs are the responsibility of the buyer. AIRmail includes insurance. Surface mail outside Canada and U.S.A. does not include insurance and will be at the buyer's risk. Online books are in a separate location from my bookstore.
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We ship within 24 hours of accepting orders.