Scrumptious fun for fairies, friends, and families

The fairies (and kids) are invading the kitchen. Following up on the popular Fairy House and Fairy Garden handbooks, Liza Gardner Walsh presents a new dimension in fairy-themed activities—Cooking!
In this delightful book, there are lots of delicious recipes, such as pretty fairy muffins, tiny confetti cookies, candied violets, and many more. There are also recipes for tiny snacks meant for fairies, and fun recipes for treats to leave out for the animal friends of fairies.
Complementing the recipes will be fun sidebars of fairy lore and guides for hosting fairy-themed teas and birthday parties.
Simple steps and easy-to-follow recipes help kids and parents make yummy food for parties, friends, or just for fun.

About the Author

Liza Gardner Walsh has worked as a children’s librarian, pre-school teacher, high-school English teacher, writing tutor, museum educator, and she holds an MFA in writing from Vermont College. She lives with her family in Camden, Maine.

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