Farm Management (Classic Reprint)

Fred Wallace Card

ISBN 10: 1330526422 / ISBN 13: 9781330526422

Published by Forgotten Books, 2018

About this Item

Print on Demand. This book delves into the evolving nature of farming, a world that has dramatically changed since the era of self-sufficiency and bartering. The author expertly guides readers through a period of increasing specialization and commercialization in agriculture, highlighting how the farm transitioned from a self-sustaining unit to a business enterprise engaging in the broader marketplace. The book goes beyond mere crop production, emphasizing the vital role of business acumen in successful farming. Readers will gain insights into the crucial elements of capital management, the strategic allocation of resources, and the efficient utilization of labor. From winter labor strategies to the cost-effectiveness of different equipment, the author presents a comprehensive approach to farm administration. The book emphasizes the importance of aligning farming practices with market demands, emphasizing the need to specialize in crops that offer a distinct advantage over competitors. This insightful work sheds light on the fundamental shifts in agricultural practices and provides a compelling framework for navigating the intricacies of farm management in a rapidly changing world. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.

Seller Inventory # 9781330526422_0

Bibliographic Details

• Title: Farm Management (Classic Reprint)
• Publisher: Forgotten Books
• Publication Date: 2018
• Language: English
• ISBN 10: 1330526422
• ISBN 13: 9781330526422
• Binding: Paperback
• Condition: New
• Book Type: print-on-demand item
• Seller catalogs:
  • Agriculture

About this title

Synopsis

Maximize farm profits with clear, practical marketing and rotation ideas.

This guide offers actionable insight into how to price, package, and place farm products, with a focus on matching production to market opportunities.

Drawing on real-world examples, it frames marketing as a core part of farm planning. It explains how to weigh the costs and benefits of home versus distant markets, direct sales versus commission, and how quality and presentation affect price. You’ll see how different crops and farming styles interact with market structure, from dairy to fruit to truck farming. The approach emphasizes balancing production, inventory, and cost to improve results over time.

• How to choose between retail focus and wholesale scale to fit your operation.
• Strategies for home markets versus distant markets and when to use a commission agent.
• How product quality, grading, and appearance influence profitability.
• Practical rotation and crop diversification ideas to stabilize income.

Ideal for readers seeking practical guidance on turning production into steady, thoughtful profits.