Fats, Nutrition and Health: Complete Guide to What Fats are, What They Do and What Makes Them Healthy or Harmful

Erdmann, Robert

ISBN 10: 0722519621 / ISBN 13: 9780722519622

Published by Thorsons, 1990

About this Item

Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Seller Inventory # rev2588442231

Bibliographic Details

• Title: Fats, Nutrition and Health: Complete Guide to What Fats are, What They Do and What Makes Them Healthy or Harmful
• Publisher: Thorsons
• Publication Date: 1990
• Language: English
• ISBN 10: 0722519621
• ISBN 13: 9780722519622
• Binding: hardcover
• Condition: Very Good
• Weight: 290 grams

About this title

Synopsis

Traditionally, fats have been seen as the enemy of health, and a low fat diet advised to help cure or avoid heart disease. However, fats remain a healthy food source, both for energy production and also for healthy body functioning. There has been a lot of work recently by the scientific and medical community on fish oils and fatty acids, and the former are now believed to be essential for heart health. The authors provide an account of all the research on fats, including their own, that should be of use to practitioners in complementary medicine, doctors, nutritionists and the interested general public.