Title: Fatto in casa. Ricette autentiche per pane, formaggi freschi, conserve, insaccati e dolci. Ediz. illustrata
Publisher: Guido Tommasi Editore-Datanova; Illustrated edizione (25 ottobre 2012)
Publication Date: 2012
Language: Italian
ISBN 10: 8896621798
ISBN 13: 9788896621790
Binding: Hardback
Condition: New
Dimensions: 19.9 centimeters width by 3.5 centimeters height by 25.4 centimeters depth
Weight: 998 grams

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Synopsis

Racchiudere in un barattolo tutto il gusto della frutta o della verdura fresca, sfornare pane o dolci fragranti, trasformare latte e panna in deliziosi formaggi o morbidi yogurt e persino affumicare un trancio di salmone. Scoprirete tecniche artigianali semplici e di sicura riuscita, per portare in tavola sapori autentici e genuini.

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