Fermentation Processes

Angela Jozala

ISBN 10: 9535129279 / ISBN 13: 9789535129271

Published by Intechopen Feb 2017, 2017

About this Item

This item is printed on demand - it takes 3-4 days longer - Neuware -Fermentation is a theme widely useful for food, feed and biofuel production. Indeed each of these areas, food industry, animal nutrition and energy production, has considerable presence in the global market. Fermentation process also has relevant applications on medical and pharmaceutical areas, such as antibiotics production. The present book, Fermentation Processes, reflects that wide value of fermentation in related areas. It holds a total of 14 chapters over diverse areas of fermentation research. 312 pp. Englisch.

Seller Inventory # 9789535129271

Bibliographic Details

• Title: Fermentation Processes
• Publisher: Intechopen Feb 2017
• Publication Date: 2017
• Language: English
• ISBN 10: 9535129279
• ISBN 13: 9789535129271
• Binding: Buch
• Condition: Neu
• Dimensions: 266W x 185H x 26D millimeters 266 millimeters width by 185 millimeters height by 26 millimeters depth
• Weight: 888 grams

About this title

Synopsis

Fermentation is a theme widely useful for food, feed and biofuel production. Indeed each of these areas, food industry, animal nutrition and energy production, has considerable presence in the global market. Fermentation process also has relevant applications on medical and pharmaceutical areas, such as antibiotics production. The present book, Fermentation Processes, reflects that wide value of fermentation in related areas. It holds a total of 14 chapters over diverse areas of fermentation research.