Fertilizers: The Source, Character And Composition Of Natural, Homemade And Manufactured Fertilizers, And Suggestions As To Their Use For Different Crops And Conditions (1898)

""Fertilizers: The Source, Character And Composition Of Natural, Homemade And Manufactured Fertilizers, And Suggestions As To Their Use For Different Crops And Conditions"" is a comprehensive guide to the different types of fertilizers available to farmers and gardeners in the late 19th century. Written by Edward Burnett Voorhees and originally published in 1898, the book covers topics such as the sources of natural fertilizers, the composition of homemade fertilizers, and the manufacturing processes for commercial fertilizers. The author also provides advice on how to choose the right fertilizer for different crops and soil conditions, as well as how to apply them for maximum effectiveness. This book is a valuable resource for anyone interested in the history of agriculture and the development of modern farming techniques.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.