Field Guide to Edible Wild Plants: Eastern and Central North America. This item is unavailable.
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Language: English
Published by Houghton Mifflin, 1982
- Softcover
- Used
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- Title
- Field Guide to Edible Wild Plants: Eastern and Central North America
- Author
- Lee Allen Peterson
- Publisher
- Houghton Mifflin
- Publication year
- 1982
- Condition
- Good
- Binding
- paperback
- Language
- English
- ISBN 10
- 039531870X
- ISBN 13
- 9780395318706
- Series
- Book 2 of 22: Peterson Field Guides
More than 370 edible wild plants, plus 37 poisonous look-alikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses.
"Synopsis" may belong to another edition of this title.
About the Author
Lee Allen Peterson grew up in Old Lyme, Connecticut, and is the younger son of Roger Tory Peterson. After graduating from Johns Hopkins University, Lee wrote the Peterson Field Guide to Edible Wild Plants and spent years photographing plants and giving natural history lectures at colleges and nature centers. He and his wife, Courtney, live in southeastern Pennsylvania.
"About the title" may belong to another edition of this title.
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