This copy has clearly been enjoyed� expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

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Bibliographic Details

Title: First Steps in Winemaking: A Complete Month-by-Month Guide to Winemaking in Your Home
Publisher: Fox Chapel Publishing
Publication Date: 2011
Language: English
ISBN 10: 1565236025
ISBN 13: 9781565236028
Binding: Soft cover
Condition: acceptable

About this title

Synopsis

Delve into the world of winemaking with an essential classic. First Steps in Winemaking was the first modern book to introduce the winemaking process to the at-home vintner and instantly became a must-have for those just discovering the craft. Using the methods and techniques found within the pages of this book, the would-be winemaker will learn everything they need to know to make their own wine, from how to obtain the desired flavor to maintaining the proper acid levels. Find a new favorite among the 130-plus recipes included, and learn which wines are best for which seasons. Here is a relaxed, month to-month method that offers you fun all year! You can use ingredients that you have available at home or that are easy to get from your local store, including vegetables, flowers, fruits, and so much more! Here are over 130 easy-to-follow recipes. Author C.J.J. Berry is a legendary winemaker and brewing expert himself. His book is simply a wonderful introduction to making wine at home. Everything you will need to know about wine making you will learn here. Let Berry get you started on your winemaking journey, which starts with ingredients and ends with you sharing your own homemade wine with friends and family.

About the Author

C. J. J. Berry is one of Britain's leading winemakers. Co-founder of the first Winemakers' Circle, founding Chairman of the National Association and former Editor-Publisher of the monthly magazine, the Amateur Winemaker, he has written several other books on winemaking and home brewing; upon which he is an acknowledged expert, has frequently appeared on television, and is always in demand as a lecturer and wine judge. NOTE: author deceased

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