Focus on Food Engineering
Language: English
Published by Nova Science Publishers, Incorporated, 2011
- Hardcover
- New
Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle
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Hardcover
Condition: New
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Item description from seller
pp. 374 Index.
Seller Inventory # 2642176164
- Title
- Focus on Food Engineering
- Publisher
- Nova Science Publishers, Incorporated
- Publication year
- 2011
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1612095984
- ISBN 13
- 9781612095981
In the development of food engineering, one of the many challenges is to employ modern tools and knowledge to develop new products and processes. This book presents topical research in the study of food engineering, including behaviour of hen's eggs at impact loading; and, strategy for extending shelf life of food.
"Synopsis" may belong to another edition of this title.
Books Puddle
Woodside, NY, U.S.A.
4-star seller
AbeBooks seller since November 22, 2018
Shipping rates within U.S.A.
| Item | 12 to 19 business days | 12 to 14 business days |
|---|---|---|
| First item | US$ 3.99 | US$ 6.99 |
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I mainly carry imported books from South East Asia / South Asia for readers of all Age Groups.
Specialty
South Asian and South East Asian Culture, Religion, Art etcSeller's business information
PLETOS INC
6931 51st Avenue, WOODSIDE
Woodside, NY U.S.A. 11377
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We accept return for those books which are received damaged. Though we take appropriate care in packing to avoid such situation.