Food Dehydration. Volume 1 - Principles.

Language: English

Published by Westport, Connect., Avi Publ. Comp., 1964

Seller: Antiquariat Bookfarm, Löbnitz, GermanyAntiquariat Bookfarm

5-star seller

AbeBooks seller since October 28, 2009

View this seller's items

Condition: Used - Very good

US$ 14.36

US$ 46.51 shipping 
Ships from Germany to U.S.A.

Quantity: 1 available

Add to basket
Free 30-day returns

Item description from seller

721 pages Ex-Library Book in good conditon. Ehem. Bibliotheksexemplar mit Stempel und Signatur. Noch GUTER Zustand, ein paar sichtbare Gebrauchsspuren, Einband bestoßen und berieben, Seiten leicht vergilbt. Kleinere Anstreichungen möglich. Dieses Buch stammt aus den Beständen einer Bibliothek für Ernährungswissenschaften. Wir haben Hunderte solcher Bücher auf Lager, sprechen Sie uns bei Interesse einfach darauf an. Sprache: Englisch Gewicht in Gramm: 1300.

Seller Inventory # 706679

Bibliographic details

Title
Food Dehydration. Volume 1 - Principles.
Author
Arsdel, Wallace B. Van and Michael J. Copley:
Publisher
Westport, Connect., Avi Publ. Comp.
Publication year
1964
Condition
Gut
Language
English
Item weight
1,300 grams
Seller catalogs
VN Ernährungswissenschaft

Antiquariat Bookfarm

Löbnitz, Germany

5-star seller

AbeBooks seller since October 28, 2009

Shipping rates from Germany to U.S.A.

Item7 to 14 business days7 to 14 business days
First itemUS$ 46.51US$ 46.51
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment methods

  • Visa
  • Mastercard
  • American Express
  • Apple Pay
  • Google Pay
  • Bank Wire Transfer
  • Invoice
  • Paypal

Seller's business information

Antiquariat Bookfarm

Germany