Food Engineering: Emerging Issues, Modeling, and Applications (Innovations in Agricultural & Biological Engineering)
Language: English
Published by Apple Academic Press, 2016
Series: Book 4 of 40 - Innovations in Agricultural & Biological Engineering
- Hardcover
- Used

Seller: Mispah books, Redhill, Surrey, United KingdomMispah books
AbeBooks seller since April 15, 2021
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- Title
- Food Engineering: Emerging Issues, Modeling, and Applications (Innovations in Agricultural & Biological Engineering)
- Publisher
- Apple Academic Press
- Publication year
- 2016
- Condition
- Like New
- Book Type
- book
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1771883685
- ISBN 13
- 9781771883689
- Series
- Book 4 of 40: Innovations in Agricultural & Biological Engineering
This new volume presents a selection of recent advances and emerging trends in food process engineering from several disciplines. Exploring the key concepts of food engineering, Food Engineering: Emerging Issues, Modeling, and Applications presents the information in four parts: Modeling in food engineering; Research advances in food engineering; Role of food engineering in human health; Emerging issues and applications in food engineering.
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Mispah books
Redhill, Surrey, United Kingdom
AbeBooks seller since April 15, 2021
Shipping rates from United Kingdom to U.S.A.
| Item | 14 to 15 business days | 9 to 10 business days |
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We have collection of General books ,Science Books, Fiction & Academic Books. we ship from multiple location. Delhi, US and UK Return Address Mispah books flat4 , Centenary court, 30 Warwick Road Redhill , SURRE RH1 1FQ United Kingdom
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Mispah books
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