Food, Health and Identity

Pat Caplan

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ISBN 10: 0415156807 ISBN 13: 9780415156806
Published by Routledge, 1997
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Food, Health and Identity | Pat Caplan | Taschenbuch | Einband - flex.(Paperback) | Englisch | 1997 | Routledge | EAN 9780415156806 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu. Seller Inventory # 128394289

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Synopsis:

By addressing the issue of food and eating in Britain today this collection considers the ways in which food habits are changing and shows how social and personal identities and perceptions of health risk influence people's food choices. The articles explore, among other issues: • the family meal • wedding cakes • nostalgia and the invention of tradition • the rise of vegetarianism • the recent BSE crisis • the `creolization' of British food eating out • creation of individual identity through lifestyle. The contributors include Hanna Bradby, Simon Charsley, Allison James, Anne Keane, Lydia Martens and Alan Warde.

About the Author: Pat Caplan

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Bibliographic Details

Title: Food, Health and Identity
Publisher: Routledge
Publication Date: 1997
Binding: Taschenbuch
Condition: Neu

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